The Journey of Italian Coffee to America
From Caivano, in the heart of Campania, comes Dongiò—a brand bringing true Italian espresso to cafés and restaurants across New York and New Jersey.
Blending traditional Neapolitan craftsmanship with an international vision, Dongiò has become a symbol of genuine, unmistakable Made in Italy coffee, capable of inspiring coffee lovers even across the ocean.
The Neapolitan Tradition Captivating the United States
Italy is the homeland of espresso, and Dongiò has turned this heritage into its mission.
While many global brands have adapted to market trends by compromising on quality, Dongiò has chosen to stay true to classic Neapolitan dark roasting and meticulous artisanal methods.
Every blend pays tribute to Italy’s coffee culture and to the excellence that the world continues to recognize.
From Our Campania Roastery to the Heart of New York
Everything begins in our roastery in Campania, where every single bean is selected and roasted with the utmost care.
From there, our blends travel to American cafés and restaurants, carrying with them the aroma and passion of a tradition passed down through generations.
Those who choose Dongiò serve their customers a rich, full-bodied, authentic coffee—one that tells the story of Naples in every cup.
Tradition Meets Innovation: The Rise of Our E-Commerce
Dongiò’s journey doesn’t stop at cafés and restaurants.
Thanks to e-commerce, our blends now reach thousands of customers right at home through platforms like Amazon and Walmart.
From compatible capsules to whole beans for moka or espresso machines, every product is crafted to deliver the same bar-quality experience—anywhere in the world.
Steady Growth Without Compromise
In a competitive market filled with Italian-themed brands, Dongiò stands out for its commitment to quality and premium raw materials.
More and more businesses in New York and New Jersey are choosing Dongiò, offering their customers not just an espresso but a complete sensory experience—the kind only true Italian coffee can provide.
The Future of Italian Coffee in the United States
Our mission is simple: to bring the flavor of Italy to the world, one cup at a time.
We will continue investing in quality, distribution, and coffee culture, keeping alive the passion that defines who we are.
☕ Explore our blends in the dedicated section of our website and experience the Dongiò journey—an authentic taste of Italy, wherever you are.

